by Barney Bryant | 28 Feb 2024 | post
You will probably have noticed that the price of extra virgin olive oil has increased substantially recently. We want to outline some of the challenges the industry is facing and what is behind these increases.The olive harvest happens just once a year. Where we make...
by Kamil Shah | 7 Oct 2019 | post
News has broken that millions of songbirds are being killed each year due to heavily industrialised olive picking practices in some Mediterranean countries. Intensive harvesting methods with tractors speeding through olives groves to strip olives from the trees have...
by Maria Koinaki | 22 Apr 2019 | post
Now that was a great Easter! Blessed with some of the best long weekend weather we’ve had for years, barbeques were blazing, parks were packed and queues to the seaside stretched for miles. As the holidays come to a close, schools are resuming for their summer term...
by Kamil Shah | 12 Feb 2019 | post
We’re continuing our ‘people behind the brand’ series by finding out more about Yiannis, Maria’s Father and Cretan olive farmer. WHAT IS YOUR FAVOURITE FOOD FROM CHILDHOOD? Bread with tomatoes and fresh extra virgin olive oil WHAT DO YOU DO IN YOUR SPARE TIME? ...
by Kamil Shah | 6 Feb 2019 | post
If you really want to show your loved one how much you care this Valentine’s Day, there’s no better way to do it than with a home-cooked meal. We have you covered with a fantastic 3 course meal plan designed especially for Vegan’s. To...
by Kamil Shah | 6 Feb 2019 | post
If you really want to show your loved one how much you care this Valentine’s Day, there’s no better way to do it than with a home-cooked meal. We have you covered with a fantastic 3 course meal plan designed especially for Vegetarian’s. To...
