We’ve won in the 2017 Great Taste Awards!

We’ve won in the 2017 Great Taste Awards!

Organised by The Guild of Fine Food, the Great Taste Awards are the benchmark for fine food and drink. The awards have been described as the ‘Oscars’ of the food world and the ‘epicurean equivalent of the Booker prize. Having a great taste gold star on product...
Featured in Fine Food Digest

Featured in Fine Food Digest

We’re happy to see news about our new extra virgin olive oil branding featured in the prestigious Fine Food Digest magazine – new labels feature a personal message from our founder Maria, whose family olive groves contribute to the harvest for our extra...
Ancient Olive Trees in Crete

Ancient Olive Trees in Crete

The ancient olive trees of Kavousi in Eastern Crete. This area, up in the mountains at an elevation of circa 250m above sea level is home to a family of olive trees that date back to Minoan times. The olive tree and olive oil are closely connected to Cretan mythology,...
Vegan Flatbread with Fig and Mint Tapenade

Vegan Flatbread with Fig and Mint Tapenade

Impress with these fluffy vegan homemade flatbreads,a great dinner party starter, serving two per person. Our Fig & Mint Chunky Tapenade loves freshly made bread! Homemade vegan flatbread with Olive Branch Fig and Mint Tapenade, caramelised red onion, toasted...

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